Since eggs are a great source of protein and oh' so versatile, they always make the best leisure meals and "I need to eat something fast and have no time to breath, so how can I cook" types of meals.
This dish was a something my grandfather would make, I don't actually know what its called, so I gave it a new name, 'Sunrise On a Bed of Peas'.
Things You'll Need:
- 1 Cup of Peas
- 2 Eggs
- Crushed Chili
- Salt to Taste
- Imagination
- Olive Oil, Butter or the your 'Grease' of choice.
Lightly grease your pan (preferably non-stick), place your peas; give them a minute or two to cook.
Add your eggs, salt and crushed chili and cover your pan until a white film completely covers your eggs. The egg whites should be completely cooked, the yellow should be runny. Voila, enjoy with some baguette, a salad, or just like that.
IMAGINATION CORNER:
You can add vegetables of your choice to your bed of peas, or maybe a topping of some Bulgarian Cheese?
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